Feathered - Hardcover
$93.42
Sale price
$93.42
Regular price
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Feathered - Hardcover
$93.42
Sale price
$93.42
Regular price
Details
by Peter J. Booth (Author)
A cookbook on how to cook poultry and game birds.This is no 1001 recipe book .it covers technical aspects of poultry including eggs, boning, different species and methods of cooking including sous vide
Number of Pages: 558
Dimensions: 1.69 x 10 x 8 IN
Illustrated: Yes
Publication Date: January 03, 2019
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