The Gourmet's Guide to Rabbit Cooking, in One Hundred and Twenty-Four Dishes - Paperback
$50.18
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$50.18
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The Gourmet's Guide to Rabbit Cooking, in One Hundred and Twenty-Four Dishes - Paperback
$50.18
Sale price
$50.18
Regular price
Details
by Georgiana Hill (Author)
This book contains an excellent collection of recipes using rabbit. From soups to curries, there are a wide variety of dishes available, making a great addition to any amateur or professional chef's bookshelf.
Number of Pages: 84
Dimensions: 0.2 x 8.5 x 5.5 IN
Publication Date: August 18, 2011
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